Skip to main content
Post your resume and find your next job on Indeed!

Chef New Restaurant jobs

Sort by: -
    • Collaborating with restaurant management to maintain cost control and minimise food wastage.
    • Employment Type: Full-time, Permanent.
    • View all MAGNER TECHNOLOGY LIMITED (Trading as Mezbaan Restaurant) jobs - Auckland City jobs - Chef jobs in Auckland City, Auckland
    • Salary Search: Chef / Cook Wanted – Mezbaan Restaurant (Auckland) salaries in Auckland City, Auckland
    • Assisting when required in additional functions for special events held by the restaurant.
    • Collaborate with management to plan, design and update the…
    • Develop menus featuring new or existing culinary creations, ensuring variety and high-quality standards.
    • The successful candidates will be responsible for…
    • * Assist with the induction and training of new kitchen team members when required.
    • * Experience preparing and cooking food in a busy café, restaurant or…
    • A willingness to learn and develop under the guidance of senior chefs.
    • Some experience in a professional kitchen, ideally in a high-quality or hatted…
    • Based at Sudima Auckland City, this role is permanent full-time with a guaranteed minimum of 30 hours per week.
    • Long service and anniversary gifts and benefits.
  • View similar jobs with this employer
    • Job title: Chef de Partie · Job location/region: Auckland · Number of positions for this job: 1 · Employment type: Permanent, full-time · Days required: Tuesday…
    • As a Commis Chef, you'll assist with food preparation and production across our restaurant and function operations while developing your technical skills and…
    • Strong communication skills who will educate, motivate and inspire a team of highly skilled chefs.
    • A minimum of 2 years of experience within a high end, large…
    • You'll have a positive attitude, be a confident communicator and be willing to work as part of a team, cementing your ability to work well under pressure.
    • Gain new skills, own or license a restaurant, management, upskilling, course opportunities.
    • Move up roles, move to new places.
    • $2.50 cooked meals in our staff cafeteria (there's some healthy salads as well).
    • Heavily discounted staff car parking.
    • Experience working in a busy restaurant with high standard in Food and Safety procedures.
    • Be in control of your roster - shifts that suit your lifestyle and…
    • $2.50 meals from our staff restaurant.
    • We’re looking for Commi and Demi level chefs.
    • Confident in preparing and cooking a variety of dishes to high standards.
    • Training and supporting junior chefs.
    • Public Italian Kitchen | Finz Seafood & Grill | Bella Cucina.
    • Chef de Partie | Queenstown | Full-time | Permanent.

Job Post Details

Chef / Cook Wanted – Mezbaan Restaurant (Auckland) - job post

MAGNER TECHNOLOGY LIMITED (Trading as Mezbaan Restaurant)
Auckland City, Auckland
$25 - $35 an hour - Full-time

Job details

Pay

  • $25 - $35 an hour

Job type

  • Full-time

Location

Auckland City, Auckland

Full job description

Chef / Cook Wanted – Mezbaan Restaurant (Auckland)

  • Company Name: MAGNER TECHNOLOGY LIMITED (Trading as Mezbaan Restaurant)

Location: Auckland, New Zealand

  • Positions Available: 2
  • Employment Type: Full-time, Permanent
  • Salary Range: $25 – $35 per hour (based on experience and skills)

Mezbaan Restaurant is a newly opened authentic dining destination in Auckland, specialising in traditional Pakistani and Indian cuisine. We are looking for skilled and passionate Chefs/Cooks to join our team and help us deliver high-quality dishes that celebrate the rich culinary traditions of the subcontinent.

Role Description: As a Chef/Cook at Mezbaan Restaurant, you will be responsible for:

  • Preparing, seasoning, and cooking authentic Pakistani and Indian dishes such as desserts, curries, kebabs, biryanis, tandoori breads / plain and stuffed naans and grilled / BBQ items
  • Creating sauces, gravies, and marinades using traditional spice blends to maintain authentic taste.
  • Planning and organising the daily kitchen workflow, including food preparation, cooking, and timely service.
  • Ensuring consistency in flavour, texture, and presentation for every dish served.
  • Monitoring inventory levels of ingredients and assisting with ordering supplies to avoid shortages.
  • Maintaining cleanliness and organisation of the kitchen and ensuring compliance with New Zealand food hygiene and health & safety standards.
  • Training and mentoring junior kitchen staff when required.
  • Assisting in developing seasonal menus and introducing innovative dishes while preserving traditional authenticity.
  • Collaborating with restaurant management to maintain cost control and minimise food wastage.
  • Ensuring smooth coordination with front-of-house staff to guarantee customer satisfaction.

Requirements:

  • Minimum 2 years of proven experience as a Chef or Cook in Indian/Pakistani cuisine.
  • Strong knowledge of traditional cooking methods, spices, and recipes.
  • Ability to work under pressure in a fast-paced environment.
  • Excellent time management, teamwork, and communication skills.
  • Commitment to food hygiene, cleanliness, and safety standards.

If you are passionate about traditional food and want to be part of an exciting new restaurant journey, we would love to hear from you!

Submit your application directly on this site.

Job Type: Full-time

Pay: $25.00 – $35.00 per hour

Work Location: In person

Let Employers Find YouUpload Your Resume