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    • Previous experience in hospitality or food and beverage service is advantageous.
    • Take food and beverage orders while maximising sales opportunities through…
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    • Salary Search: Food and Beverage Attendant salaries in Auckland City, Auckland
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    • Opening and Closing of cafe, restaurant or outlet.
    • Maintain hygienic food service techniques during service.
    • Perform basic day-to-day food and beverage service.
    • Commitment to Safety: Understand food safety requirements, be mindful of allergies, and ensure every guest dines with confidence.
    • Provide proactive food and beverage service across restaurant, bar, and café operations while maximising sales opportunities through recommendations and…
    • Mission 3: Run food to guests with energy and care, ensuring presentation and timing are on point.
    • Mission 7: Follow all safety and hygiene protocols, including…
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  • What you’ll bring: We believe that anyone can be a part of our team. We’ll be able to provide you with the operations side of things, while you bring a fun…
    • Ensure food storage and preparation areas are maintained according to Health & Safety standards.
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    • Previous restaurant or fast-food experience is preferred.
    • Experience:* Restaurant or fast-food experience preferred.
    • You'll be trained up to provide awesome service and great-tasting food in no time.
    • Hours: Up to 15 hours per week.
    • You'll be trained up to provide awesome service and great-tasting food in no time.
    • Shifts: A mix of various shifts across Monday to Sunday between 8am and 2am.
    • Delivering food and beverages efficiently from kitchen to dining areas.
    • Maintaining cleanliness across restaurant, bar, and public areas.
    • Confident with food and wine service basics.
    • Minimum 1 years’ experience in a high-volume restaurant.
    • Italian language skills preferred but not required.
    • From the moment guests walk in, you'll help create a welcoming atmosphere - greeting them with a smile, guiding them through our menu, taking orders, running…
    • Confidence in basic food prep and cooking.
    • Preparing and serving simple meals and cabinet food.
    • Taking food and drink orders from residents, visitors, and staff…

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Job Post Details

Food and Beverage Attendant - job post

MOVENPICK
4.2 out of 5 stars
Auckland City, Auckland
Part-time

Job details

Job type

  • Part-time

Shift and schedule

  • Weekend availability
  • Shift work

Location

Auckland City, Auckland

Full job description

Company Description


Nestled in the heart of Auckland’s CBD, Mövenpick Hotel offers an exceptional location, vibrant Food & Beverage concepts, and BODA Restaurant, a MICHELIN Guide-recognised dining destination, where Aotearoa produce meets bold Korean flavors in an unforgettable dining experience. Mövenpick Hotel Auckland blends modern elegance with Swiss hospitality, offering 207 stylishly appointed rooms designed for comfort and relaxation.

Hospitality is a work of heart,
Join us and become a Heartist®.


Job Description


The Mövenpick Food & Beverage Attendants are at the heart of creating memorable guest experiences, bringing our vibrant hospitality and premium dining offerings to life. From delivering warm, personalised service to showcasing the unique flavours of BODA Restaurant, you play an important role in elevating every guest interaction. With a passion for hospitality, a keen eye for detail, and the ability to thrive in a fast-paced environment, you consistently deliver exceptional service while building meaningful connections with our guests.

Role Foundations:

  • Take food and beverage orders while maximising sales opportunities through recommendations and upselling.
  • Develop a strong knowledge of our menus, beverages, and hotel offerings to confidently engage with guests.
  • Maintain clear and effective communication with the kitchen and wider hotel team to ensure seamless service delivery.
  • Deliver prompt, professional, and personalised service to create memorable dining experiences.
  • Maintain high standards of hygiene, food safety, and cleanliness across all service and guest areas.

Qualifications


Whilst talent and attitude are our primary requirements, you also have:

  • A passion for hospitality, quality service, and creating memorable guest experiences.
  • Excellent communication and interpersonal skills, with the confidence to engage naturally with guests from diverse backgrounds.
  • A strong command of written and spoken English.
  • The ability to work effectively both independently and as part of a collaborative team.
  • A positive, adaptable approach with the ability to remain composed under pressure in a fast-paced environment.
  • Flexibility to work a rotating roster across 7 days, including weekends, public holidays, and a variety of shift times.
  • Previous experience in hospitality or food and beverage service is advantageous.
  • A professional presentation and a genuine enthusiasm for showcasing our food, beverage, and hotel experiences.

Additional Information


Why join Mövenpick Hotel
with Accor?
Accor isn't just about developing your career; it's also about helping you enjoy it too. We believe in rewarding your achievements with a range of exciting employee benefits and programs.

Just to name a few:

  • Learn your Way & Typsy - Access to our Accor Academy so you can Earn while you Learn!
  • Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide
  • Dry Cleaning of Uniform
  • Diverse and inclusive work culture
  • Accor's Parental Leave Scheme
  • Access to our Employee Assistance Program

Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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