Hotel Restaurant Management jobs
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Job Post Details
Food and Beverage Attendant - job post
Job details
Pay
- $53,000 - $55,000 a year
Job type
- Part-time
Shift and schedule
- Weekend availability
- Monday to Friday
- Shift work
Location
Full job description
About The Role - Te mahi
At Sudima Hotels, we are committed to delivering genuine hospitality through care, connection, and attention to detail. We are looking for Food & Beverage Attendants to join our Sudima Auckland City team and help create meaningful guest experiences across our outlets.
This role includes evening and weekend shifts, working across our venues, Sunset rooftop bar and East Restaurant as well as supporting in-room dining and events.
From vibrant rooftop service at Sunset to the refined dining experience at East Selected in the MICHELIN Guide 2026, voted Auckland's Best Vegetarian Restaurant, and home to one of Auckland's Top 100 Iconic Eats with our signature Water Chestnut Wontons, EAST has become one of Auckland's most exciting dining destinations, you will play a key role in bringing our guest experience to life.
To be successful in this role, you will have experience in a similar role, and a passion for exceeding guests expectations.
This is a Part time (Minimum 10 hours per week) permanent role is based at Sudima Auckland City.
Responsibilities | Ngā haepapa
- Provide a warm, engaging, and professional welcome to all guests, creating genuine connections through thoughtful and caring service
- Work collaboratively as a team, supporting one another to deliver exceptional service and a strong sense of community
- Prepare the restaurant and service areas to a high standard, ensuring a well organised and sustainable approach to set up and resources
- Seat guests, take accurate orders, and deliver attentive, high-quality service that consistently exceeds expectations
- Manage internal and external phone enquiries, including coordinating and delivering in-room dining with efficiency and care
- Settle guest accounts accurately, handling all transactions with integrity and attention to detail
- Respond to guest feedback and concerns with empathy, ensuring positive resolution and timely follow-up
- Maintain clean, organised service areas, supporting safe practices and mindful use of resources
- Support the team in delivering seamless service across events, functions, and conferences as required
Requirements
About you | Ko koe tēnei
- Previous experience in hospitality or a customer facing role is preferred; however, a positive attitude and willingness to learn are equally valued.
- Strong communication and interpersonal skills, with a genuine passion for delivering exceptional guest service.
- High attention to detail, with the ability to maintain quality and consistency in a fast paced environment.
- Flexible and reliable, with availability to work a rotating roster across evenings, weekends, and public holidays.
- Ability to remain calm under pressure and go the extra mile to ensure a positive guest experience.
- Physically capable of standing for extended periods and carrying service items as required.
- A team player who contributes positively to a supportive and collaborative environment.
- Candidates must already have the legal right to work in New Zealand to be considered for the role.
Benefits
He kura te tangata - We are all valued
As an employer of choice, we offer great employee benefits like life insurance, outstanding health and wellbeing programmes and discounts on hotels, restaurants, bars and spas across our network - not just for you, but in some cases your friends and family too!
- Free Life Insurance, Digital Will & Best Doctors teleservice after 3 months of employment
- Wellbeing programme including Health insurance discounts
- Excellent reward & recognition events
- Long service and anniversary gifts and benefits
- Staff, family and friends rates within our network of hotels
- Paid training and individual Employee Development Plans
- Training towards NZQA qualifications and our very own online digital learning platform
Who We Are - Ko Wai Mātou
Here at Sudima Hotels, we have one passion, you! We care, we do the right thing and we work together. As a Sudima team member, you will demonstrate these values with your day-to-day actions, however great or small.
We believe 'We Are all Valued - He Kura te Tangata', and our success is a direct reflection of our people and our company culture. Awarded ‘Inclusive Workplace’ at the 2026 Diversity Awards, our people love coming to work every day and we think you will too!
Hind Management, the company behind Sudima Hotels, operates award-winning hotels, restaurants, bars and spas across New Zealand. Manaakitanga is at the heart of everything we do, guiding our commitment to exceptional hospitality, sustainability, and caring for our people and planet.
Nau mai, haere mai, tauti mai!
At Hind Management, we celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applications from individuals of diverse backgrounds, including disabled and neurodivergent candidates. Should you require assistance or support and are unable to apply online due to an access need, contact our
office (+64) 99051727 or email our Talent Acquisition Team at car••••@hindmanagement.com. We will aim to respond within 48 hours Monday to Friday 9am - 5pm.
E manawanui ana tātou - We care
Ka mahi tahi tātou - We work together
Ka whai tātou i te tika - We do the right thing
He kura te tangata - We are all valued