In House Catering jobs

Educational Contract

What you’ll do:
Located in the Mangere, TWOA is a Cater Plus café. This is a sole charge position taking responsibility for the café once the Site Manager has finished for the day. During your shift you will be preparing sandwiches, serving the customers, reheating the lunch meal options, and keeping the café clean. You will also hold the responsibility for cashing and locking up, making sure the café is ready for the next day. This is a great opportunity to make your mark with a step up of extra responsibilities.


Join the team at TWOA Café – we can’t wait to hear from you!

What you’ll do:

• Ensure the kitchen is safe and hazard free by doing dishes, removing rubbish, and cleaning.
• Help the Chef with prep work .
• Make Sandwiches and get the cold cabinet ready for daily business.
• Help with Functions
• Have Barista Skills for Coffee making
• Top-up supplies and generally help to keep the kitchen running smoothly.

Who You Are:

• Show attention to detail.
• Have good time management skills and the ability to take instruction and initiative.
• Able to work safely in an industrial kitchen with large hot pots and trays.
• Can maintain a clean, tidy, safe and hazard-free environment.
• An exceptional team player with a flexible, committed, can-do attitude.
• Friendly and engaging and know what it means to deliver outstanding customer service.

Who we are:
Cater Plus is one of New Zealand’s leading catering companies with over 750 team members nationwide. We’re known for great food, great service, and creating workplaces where people feel supported, valued, and proud of what they do.

How to apply:
You must be legally entitled to work in New Zealand (NZ citizen, resident, or valid work visa). Please include your current visa status and expiry date (if applicable) with your application.

Applications are reviewed as they come in, so don’t miss out. Apply now with your CV and a brief cover letter telling us why you’d be great for the role.