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    • As a Packer, you’ll be part of a supportive and hard-working steeped production team responsible for helping to pack our steeped coffee products with care and…
    • View all The Roastery at Twenty Three jobs - Auckland City jobs
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Job Post Details

Packer - job post

The Roastery at Twenty Three
Auckland City, Auckland
Casual
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Job details

Job type

  • Casual

Shift and schedule

  • Monday to Friday

Location

Auckland City, Auckland

Full job description

Are you looking to get your foot in the coffee industry? Join our team at the Roastery as a Casual Packer and play a key role in bringing high-quality coffee to life. Whether you’re passionate about coffee or keen to learn, this is your entry point into a fast-paced, flavour-filled industry.

About the Role

As a Packer, you’ll be part of a supportive and hard-working steeped production team responsible for helping to pack our steeped coffee products with care and consistency. You'll also jump in where needed, from general line support to keeping the production and warehouse areas clean, tidy, and running smoothly.

This hands-on role involves:

  • Fulfilling the packing requirements of the steeped production line (in line with training provided)
  • Ensuring packaging meets quality and safety requirements
  • Maintaining a clean and safe work environment
  • Working efficiently to meet daily production targets

This is a casual position based at our Roastery in East Tamaki working between Monday to Friday.

About You

You're someone who:

  • Has a great attitude and is ready to learn
  • Enjoys practical, hands-on work in a team environment
  • Has high attention to detail and takes pride in doing a job well
  • Is reliable, punctual, and safety-conscious

Working as a Packer gives you the perfect introduction to the coffee industry. You’ll get firsthand insight into how our coffee is crafted, from roasting to packaging, and you’ll be surrounded by people who are passionate about what they do. Many of our team members have started in roles just like this and grown into long-term careers in production, quality, roasting, and beyond.

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