Restaurant Brands Food Store Manager jobs
- Radisson Hotel GroupAuckland City 1010
- Oversee daily restaurant and bar operations.
- Control labour, food and beverage costs.
- Ensure NZ food safety, liquor licensing and H&S compliance.
- Fried eggs on Toast LtdNelson East 7010
- Full Time Position - Minimum hours 30 and 50 hours maximum per week.
- Wage rate - $30 - $35 /hr depending on experience and skills.
- The Olive Kitchen and BarTitirangi, Auckland
- The Assistant Restaurant Manager will also be required to ensure customer satisfaction and oversee the upkeep of administrative and financial record and also…
- View all The Olive Kitchen and Bar jobs - Titirangi jobs
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- Asian Hospitality GroupChristchurch, Canterbury
- An opportunity exists for a Restaurant Manager/Front of House staff who are confident in taking responsibility for the daily operations to optimise profits,…
- TahuaAuckland City, Auckland
- Proven experience as a Manager in the QSR or hospitality industry.
- Ability to plan and juggle multiple priorities, where you will be involved in coordinating…
- HiltonTaupo, Waikato
- Overseeing daily restaurant operations to ensure everything runs smoothly and efficiently, you will create a warm and welcoming atmosphere where every guest…
- View all Hilton jobs - Taupo jobs
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- See popular questions & answers about Hilton
- TahuaWellington City, Wellington
- Full store performance: sales, labour, inventory, and cost control.
- A store environment that is safe, clean, welcoming, and brand-aligned.
- Lombardi LimitedNelson, Nelson
- Monitoring restaurant cleanliness, presentation, and general maintenance.
- Ensuring food quality, presentation, and service standards are consistently maintained…
- View all Lombardi Limited jobs - Nelson jobs
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- Drive Your Dream LimitedRotorua, Bay of Plenty
- Ensure consistent delivery of quality food, beverages, and service standards.
- Ensure compliance with food safety regulations, alcohol licensing laws, and…
- View all Drive Your Dream Limited jobs - Rotorua jobs
- Salary Search: Restaurant Manager salaries in Rotorua, Bay of Plenty
- TahuaManawatu District, Manawatu-Wanganui
- Support all daily store operations alongside the Store Manager.
- 2+ years retail/food service experience, including 1 year in a leadership role.
- Star GroupAuckland City, Auckland
- You will ideally hold a current Manager’s Certificate and have 3+ years’ experience in a management position within the hospitality industry, particularly in a…
- View all Star Group jobs - Auckland City jobs
- Salary Search: Restaurant Manager salaries in Auckland City, Auckland
View similar jobs with this employerFoodstuffs North IslandTauranga, Bay of Plenty- Proven leadership experience in a supermarket or fresh food environment.
- Maintaining food safety, health and safety, and compliance standards.
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- Farro FreshRemuera, Auckland
- Driving store KPI performance and taking ownership of commercial results.
- Proven experience leading a busy retail store or large team.
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- Foodstuffs North IslandHawke's Bay
- Solid understanding of food safety and compliance requirements.
- Maintaining food safety and health & safety compliance.
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- Foodstuffs North IslandHawke's Bay
- Solid understanding of food safety and compliance requirements.
- Maintaining food safety and health & safety compliance.
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- M & Sons limitedAuckland City, Auckland
- Open and close the food van as required.
- Manage the daily operations of the food van.
- Manage stock levels, ordering, and food supplies.
Job Post Details
Duty Manager - Food & Beverage
Duty Manager - Food & Beverage
Job details
Full job description
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
Job Description
Purpose: Responsible for leading the daily operations of the restaurant and bar, delivering exceptional guest experiences, driving revenue, ensuring compliance, and leading the team in line with Radisson RED Auckland standards.
Constituents
- Hotel Owners
- Employees
- Guests
- General Manager
- Vendors
Indicators of Success
- Guest satisfaction 90%
- Revenue and labour targets achieved
- Food & beverage cost within budget
- Brand audit compliance
- Strong team engagement
- Health, safety and licensing compliance
Areas of Responsibility
Leadership
- Lead, coach and develop restaurant and bar team
- Prepare rosters and manage performance
Operations
- Oversee daily restaurant and bar operations
- Manage Bar operations, including stock take and orders
- Ensure quality service and brand standards
- Coordinate with kitchen and events
Financial
- Control labour, food and beverage costs
- Manage stocktakes and revenue opportunities
Compliance
- Ensure NZ food safety, liquor licensing and H&S compliance
Qualifications
- 3–5 years hotel F&B leadership experience
- LCQ and Manager’s Certificate
- Strong leadership and communication
- Opera Cloud/POS/Oracle experience preferred
- Flexible shifts including weekends/public holidays
Additional Information
Why Join Radisson Hotel Group?
Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.
Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential.
Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.
Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference—in hospitality, your community and beyond.
Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!
Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you.
Apply now and let’s make every moment matter.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know. Kindly note sponsorship is not available for this position.