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Restaurant Manager, Lone Star jobs in Auckland

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    • A confident and experienced leader with at least 5+ years in a senior leadership role, preferably in five-star hotels or high-volume restaurants.
    • Manage the daily operations of the restaurant.
    • Applicants who rely on an English language test to meet employment or visa requirements must have an IELTS…
    • At least SIX years or above of management experience as a Cafe/Restaurant Manager.
    • Applicants for this position should have NZ residence or a valid NZ work visa…
    • Three or more years of relevant café or restaurant management experience.
    • At least 2 years of relevant management experience in a café, restaurant or similar…
    • Monitoring Spend Per Head & Admissions as well as ensuring targets are met.
    • Providing excellence in service to our customers.
    • Oversee the daily operations of the restaurant to ensure efficient and profitable performance.
    • At least 2 year of relevant work experience, OR an equivalent NZ…
    • Diploma Level 5 or relevant qualification (Level 5 or above) OR.
    • Experience managing a restaurant, café, takeaway, or food service business preferred.
    • Work alongside the restaurant manager to develop and enhance menu offerings.
    • OR a relevant Diploma or higher education.
    • Food and wine and cocktail knowledge.
    • Hold a relevant NZQF qualification (Level 4 or higher) or equivalent overseas qualification, or.
    • Have at least 2 years of relevant work experience in restaurant…
    • Minimum 30 hours, Maximum 40 hours per Week.
    • Minimum $29.00 - Maximum $ 31.00 Per Hour.
    • Make sure every customer has an epic time.
    • Minimum 2–3 years’ experience in conference, banqueting, or events management within a hotel or hospitality environment.
    • Previous leadership experience in a fast-paced hospitality environment (restaurant, bar, hotel, or lifestyle venue).
    • Staff meal while on shift.
    • Previous assistant restaurant management experience.
    • Leading the restaurant team in efficient day to day operations.
    • 2+ years marketing experience, preferably associated with a fast-paced consumer goods marketing and or retail organisation.
    • Conduct day-to-day sales analysis.
    • Diploma or Degree in Hospitality Management or related field preferred.
    • Minimum 3–5 years' experience in bar operations within a premium hotel, restaurant, or…

Job Post Details

Restaurant Manager - job post

PULLMAN
3.4 out of 5 stars
Auckland City, Auckland
Full-time

Job details

Job type

  • Full-time

Shift and schedule

  • Shift work

Location

Auckland City, Auckland

Full job description

Company Description


Te Arikinui Pullman Auckland Airport, located right on the doorstep of Auckland International Airport. With 311 generously appointed guestrooms, the Pullman offers an unparalleled 5-Star Airport Hotel experience that is authentically New Zealand.

From the moment guests step into our informal lobby hub to the panoramic views offered by our rooftop bar and dining area, Te Kaahu beckons a rare opportunity to revel in luxury and soak in the mesmerizing sunset stretching from the Manukau Harbour to the heart of Auckland City.

Te Kaahu, inspired by the spirit of discovery, past, present, and future, promises to be a destination where culinary excellence meets the splendor of New Zealand's rich Māori heritage. We are dedicated to delivering an unforgettable dining journey, one that encapsulates the essence of Aotearoa’s unique culture and breathtaking landscapes.


Job Description
  • Deliver exceptional food and beverage service by ensuring high standards of guest experience, accurate ordering, billing, and ongoing guest satisfaction.
  • Lead, recruit, train, develop the restaurant team.
  • Ensure strong operational control through stock ordering, inventory management, equipment care and hygiene standards.
  • Maintain compliance with liquor licensing requirements, hotel policies and procedures while supporting team knowledge of menus, dietary needs, allergens, beverages and promotions.
  • Oversee financial and performance outcomes, including stock takes, monthly reporting, KPI tracking, conference and function coordination, and continuous improvement initiatives.

Qualifications
  • A confident and experienced leader with at least 5+ years in a senior leadership role, preferably in five-star hotels or high-volume restaurants. International experience is highly desirable.
  • A strong understanding of food safety requirements.
  • Well-presented with an eye for detail and strong organizational and administrative skills.
  • Calm and solutions-focused, especially during busy or disrupted periods such as cancelled flights – you thrive under pressure and keep the team grounded
  • Someone who leads with manaakitanga – showing genuine care, hospitality, and respect for others in everything you do
  • Knowledgeable in alcohol service, wine varietals, and beverage pairing, with a passion for sharing your knowledge
  • Must hold a Managers Certificate.
  • Proud to be part of a workplace that celebrates culture and identity, and contributes to an environment that reflects Aotearoa’s values

Additional Information


Why Join Us?

  • Earn while you learn through Accor Academy
  • Flexible shifts to suit your lifestyle
  • Enjoy global staff discounts on dining and accommodation
  • Complimentary meals while on shift
  • Paid parking at Park & Ride Auckland Airport
  • Extra leave including Paid Birthday Leave & Wellness Leave
  • Refer a Friend Bonus – bring great people onboard and get rewarded
  • Access our generous Parental Leave Scheme
  • Free and confidential Employee Assistance Program

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

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