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Restaurant Manager jobs in Riccarton Racecourse, Canterbury

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    • An opportunity exists for a Restaurant Manager/Front of House staff who are confident in taking responsibility for the daily operations to optimise profits,…
    • View all Asian Hospitality Group jobs - Christchurch jobs - Front of House Staff jobs in Christchurch, Canterbury
    • Salary Search: Restaurant Manager/Front of House salaries in Christchurch, Canterbury
    • Business:* AD Dhaliwal Limited T/A Break N Bite Food Bar and Takeaway.
    • Hours:* Minimum 30 hours and Maximum 30 hours per week.
    • Experience managing restaurant, bar, and function operations.
    • Support day-to-day operations across the restaurant, sports bar, and function spaces.
    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
    • The successful candidate will bring a friendly personality, strong communication skills, the ability to thrive under pressure, and excellent multitasking…
    • Supporting the Bakery Manager in the day-to-day running of the department.
    • Ensuring excellent food safety, hygiene and compliance standards.
    • Communicate effectively with subordinates and managers.
    • We are seeking individuals who are passionate about hospitality and have experience in supervising in…
    • As Venue Manager, you will oversee day-to-day operations, drive high standards across service, compliance, and performance, and lead from the front to inspire a…
    • Preparation of the restaurant across all daily shifts.
    • Previous experience in a busy hotel or restaurant environment.
    • Free meals, and car parking available.
    • Gain new skills, own or license a restaurant, management, upskilling, course opportunities.
    • Hospitality & Tourism > Chefs/Cooks Attractive hourly rate +…
    • The Service Deli & Seafood Manager role is a full-time position and will suit a person with leadership/management experience ideally in a supermarket…
    • You will be responsible for whipping up delicious quality home cooking and designing tasty menus for our residents in a restaurant environment.

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Job Post Details

Restaurant Manager/Front of House - job post

Asian Hospitality Group
Christchurch, Canterbury
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Location

Christchurch, Canterbury

Full job description

An opportunity exists for a Restaurant Manager/Front of House staff who are confident in taking responsibility for the daily operations to optimise profits, ensuring guests are provided with ‘the best Asian dining experience’. You must be a leader, self-motivated and results orientated. In fact, you should consider yourself highly professional with a strong work ethic and be able to motivate and inspire your team and see this role an opportunity towards success! LCQ and Manager’s Certificate desirable. Experience for managers required. We recruit on attitude and personality.

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OPPORTUNITY

Working with the Asian Hospitality Group is more than just a job. There are great benefits, including Team Discounts and complimentary classes at our Asian Garden Cooking School

LEARNING

Here at the Asian Hospitality Group, we have a strong commitment in investing in your professional and personal development by in-house coaching and mentoring.

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