St Pierre's Sushi & Bento Bowl is currently looking for long-term, experienced staff to join our team! We require full flexibility across all shifts (with starts as early as 6:00 AM), including weekday lunchtimes and weekends.

Work visa support may be considered for eligible candidates who satisfy Immigration New Zealand requirements (subject to performance and compliance; not guaranteed)

What We Are Looking For:

** Please note that only candidates who meet all the mandatory requirements will be considered. **

Experience: Must have proven experience in a kitchen, customer service, or hospitality environment.
Career-Driven & Responsible: Highly responsible individuals who are keen to progress into leadership roles (such as Shift Supervisor or Assistant Manager) in the future.
Availability: Fully flexible to work all shifts, including early mornings (with starts as early as 6:00 AM), weekday lunch rushes, and weekends.
Commitment: Able to commit to a long-term position (1 year and more).
Physical Fitness: Comfortable with physically demanding work and standing for long hours, including lifting items at around 15–20 kg (as this is a kitchen-focused role).
Personality: Bright, energetic, and friendly, with a positive attitude towards both customers and team members.

Work in a happy, multinational team environment – a great chance to meet people from all over the world. As our customers are mostly locals, a conversational level of English (intermediate) is required for customer service tasks.

Key Responsibilities Include:

Customer service using English.
Kitchen duties such as rice preparation and vegetable cutting.
Preparing/selling our main St Pierres Sushi & Bento Bowl products (e.g., Rolled Sushi, Chicken on Rice, Donburi-style bowls).
Kitchen and store cleaning and maintenance.

Benefits of Working at St. Pierres Sushi & Bento Bowl:

Store-specific sales bonuses.
Profit-sharing scheme for long-term employees.
Generous Lunch policy.
Annual Awards Parties with great prizes.
Long-term career development. As the largest, 100% New Zealand-owned sushi chain, we offer a stable and ideal environment for those passionate about building a rewarding career in hospitality.

** Please note that confirmation of an interview will be made via contact from the Store Manager for selected candidates only. Due to varying circumstances such as the selection process, store operations, and staffing levels, we cannot provide an exact timeline for when the manager will contact you. We appreciate your understanding. **

Pay: $23.95 – $24.00 per hour

Benefits:

Profit sharing

Application Question(s):

1) Have you ever worked at St Pierre's Sushi or Bento Bowl before? If yes, please provide the store location and the name of your manager. (Yes/No)
2) What type of visa do you hold? For NZ citizens or Permanent Residents, please write ‘NZ citizen’ or ‘PR’.
3) What is your visa expiry date? For NZ citizens or Permanent Residents, please write ‘n.a'.
4) Does your visa have any work restrictions or conditions? For NZ citizens or Permanent Residents, please write ‘n.a'.
5) Are you looking for a full-time (FT) or part-time (PT) position? Please answer 'FT' or 'PT'.
6) Which suburb are you currently living in?
7) How do you plan to commute to work on a daily basis? (e.g., car, train, bus)
8) Please let us know your availability for a rotating roster (Monday - Sunday, 6:00 AM–9:30 PM). If you are completely flexible, please answer 'Flexible'.
9) Are you physically able to safely lift, pull, and push items at around 15 - 20 kg?
10) Are you interested in stepping into leadership roles, such as Shift Supervisor or Assistant Manager, in the future? (Yes/No)

Experience: