Restaurant jobs in Queens Wharf, Wellington
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- EVT GroupWellington City, Wellington
- Commis Chef (Part-Time – 20–30 hours per week) | Good Day.
- Assist with food preparation and basic cooking tasks as directed by senior chefs.
- OrigamiWellington City, Wellington
- Some experience in the hospitality industry is necessary (at least a MINIMUM 3 months experience). *.
- Interested applicants should also be able to work AT LEAST…
- Beach BabylonWellington City, Wellington
- We are flexible, weekend and night shifts are available, you can scale your hours to suit your lifestyle.
- Physically fit and a quick mover, you need to be able…
- AccorHotelWellington City, Wellington
- As a Kitchen Hand, you will play a crucial role in supporting the kitchen operations and maintaining a clean and organised workspace.
- EVT GroupWellington City 6011
- Room Attendant | Part-Time | QT Wellington.
- As a Room Attendant at QT Wellington, you will join the wider Housekeeping Department, reporting directly to the…
- EVT GroupWellington City 6011
- As the face of the hotel, you’ll play an important role in ensuring guests feel welcomed, supported, and valued throughout their stay while maintaining the high…
- Petone RestaurantPetone 5012
- We are looking for people who enjoy working in a restaurant environment and are comfortable moving between kitchen assistance, food preparation, customer…
- SubwayLower Hutt, Wellington
- If you’re currently working in retail or in a restaurant, perhaps you are studying or have recently graduated and are looking to start a career in the food…
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- MOVENPICKWellington City, Wellington
- Creating an attractive atmosphere in Forage Kitchen + Bar through service and ambiance.
- Creating cocktails and delivering a unique experience for our guests.
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- MOVENPICKWellington City, Wellington
- Creating an attractive atmosphere in Forage Kitchen + Bar through service and ambiance.
- Creating cocktails and delivering a unique experience for our guests.
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- NOVOTELWellington City, Wellington
- Reporting to the Operations Manager, you will be responsible for the successful operation of the restaurant and bar while on shift.
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- EVT GroupPipitea Campus, Wellington
- You'll receive a $4,000 scholarship and complete your 6 month full-time practical placement at Rydges Wellington.
- Parity for all levels - no ivory towers.
- Petone RestaurantPetone 5012
- Take responsibility for selected restaurant services.
- Training in Spanish cuisine and restaurant operations.
- Supporting the coordination of kitchen and dining…
- IBISWellington City, Wellington
- From maintaining public and back-of-house areas to supporting the Room Attendants, your work will directly contribute to creating a clean, safe, and welcoming…
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- EVT GroupWellington City 6011
- This is a minimum 20-hour per week role, perfect for someone who thrives on variety and loves making connections.
- DrifterMount Victoria 6011
- Welcome late arrivals and look after overnight guest requests.
- Keep guest and shared spaces safe, secure and looking good.
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Job Post Details
Commis Chef - Good Day
Job details
Pay information not provided
Part-time
Weekend availability, Shift work
28 Stewart Duff Drive, Wellington City, Wellington
Full job description
About EVT:
Rydges Wellington Airport is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.
Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We’re not just in the neighbourhood, we’re part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service. Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.
EVT has an endless range of roles and career paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.
Commis Chef (Part-Time – 20–30 hours per week) | Good Day
Join Good Day, the vibrant dining and bar destination at Rydges Wellington Airport. Fast-paced and guest-focused, Good Day delivers quality food experiences to travellers from around the world.
This is a great opportunity for an aspiring chef to develop their skills in a supportive kitchen environment while working alongside experienced chefs.
Key Responsibilities
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.
Join Rydges Wellington Airport and become an EVT experience creator, opportunity taker, the ultimate Daymaker.
Join and make a positive impact on our people, communities, and environment every day.
Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.
When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.
Rydges Wellington Airport is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.
Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We’re not just in the neighbourhood, we’re part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service. Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.
EVT has an endless range of roles and career paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.
Commis Chef (Part-Time – 20–30 hours per week) | Good Day
Join Good Day, the vibrant dining and bar destination at Rydges Wellington Airport. Fast-paced and guest-focused, Good Day delivers quality food experiences to travellers from around the world.
This is a great opportunity for an aspiring chef to develop their skills in a supportive kitchen environment while working alongside experienced chefs.
Key Responsibilities
- Assist with food preparation and basic cooking tasks as directed by senior chefs
- Maintain high standards of food quality, consistency, and presentation
- Ensure all kitchen areas, equipment, and utensils are clean and organised
- Follow daily checklists and complete tasks efficiently and accurately
- Minimise wastage and ensure correct storage of food items
- Support service periods to ensure smooth kitchen operations
- Maintain a safe and hygienic work environment in line with WH&S standards
- Continue developing knowledge of food products, techniques, and menus
- Previous kitchen experience or relevant training (preferred but not essential)
- Passion for food and a strong desire to learn and grow
- Positive attitude and willingness to take direction
- Ability to work efficiently in a fast-paced environment
- Strong teamwork and communication skills
- Flexibility to work a rotating roster including early mornings, evenings, weekends, and public holidays
- Daymaker ethos — no one’s too big for the small things
- Hands-on and eager — always ready to learn and support
- Resilient and solutions-focused — performs well under pressure
- Growth mindset — committed to developing your culinary skills
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.
- 50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more
- $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar
- Seasonal perks at Thredbo
- Rapid career growth across our hotel & entertainment network
- Paid parental leave; community & volunteering opportunities
Join Rydges Wellington Airport and become an EVT experience creator, opportunity taker, the ultimate Daymaker.
Join and make a positive impact on our people, communities, and environment every day.
Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.
When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.
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