Front of house, Grillman (Former Employee) – Albany – 16 August 2015
Always loved the food, music and atmosphere of the restaurant and quality of the burgers which attracted me to work there, But the whole theme of making the place "young trendy and hip" led to many inconveniences as most workers just always wanted to party, As being "the new guy" so they called me i had to do alot of little unnecessary chores for the managers so they can leave early go party so on on but on the plus side learnt alot about hospitality , Health and hygiene and general kitchen stuff, Most enjoyable part of the job was eating the quality burgers
I have got a certificate from yali network in USA for my active participation and engagement in the training of the local farmers of my community. My effort helped many local farmers to be competitive and engage in their farming activities. They become more productive after following my methods taught to them.