Always challenging and rewarding meeting new people, I learnt a lot of new things for example gap scans, temperatures, meat caps, printing out gap scans on the computer, and a new way of the running in the deli.
Management were very helpful and mostly friendly.
The workplace was multi-cultural and fun.
The hardest part of the job for me was the cold freezer, and the enjoyable part was the cool staff.
now and then free lunches