We had a great team working long hours doing functions as well as having the restaurant open every day. Management could be frustrating at times when the team would work up to 6 hours without a break however that is the fast paced business of hospitality when you have 3 functions on plus the restaurant open. always had fun even on the stressful days.
free quality meals, ability to take home left overs from the buffet
Long hours, Longest shift 16 hours