Mondelēz International Employee Reviews
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Front Line Leader (Inbound/ Outbound) (Former Employee) - Mangere, Auckland - 1 September 2019
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The most useful review selected by Indeedteamwork, supportive, productive, upskilling of staff, health and safety orientated, faily enviornment, promoting of other staff, logical functioning,
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Friendly and manageable
Part time Worker (Former Employee) - Mangere, Auckland - 19 August 2018
Mondelez is a very manageable work place. Definitely enjoyable with the people and team members. Friendly supervisors, providing good instructions clearly and always checking for understanding
Pros
Provides long breaks
Cons
Work place is a bit far from lunch room
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Good to work for but unfortunately closed
Production Administrator (Former Employee) - Dunedin, Otago - 1 April 2018
Great family atmosphere where you make life long friends.
Encouraged to grow skills.
Supportive management teams & co-workers.
Great hours allowing for ideal work/home balance
Pros
Room to learn & grow
Cons
Can't really think of any
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Awesome people that i work with
Confectioner (Current Employee) - Dunedin City, Otago - 18 February 2018
I've been with cad for 10+ years and have learnt allot about different machines and the processes of producing product, But long hours most of the time but really good on pay Day, I don't have anything bad to say cause cads like any where is what you make of it going miss it but time to move on and hopefully up
Pros
Do get time and a half duble time and travel shift allowance and taxis
Cons
6 days weeks make for a long long week always tied
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Chocolate Heaven Job
Confectioner (Former Employee) - Dunedin - 6 December 2014
I worked Backshift which was from 12am to 8am.
A typical day at work is me and my co workers would all meet up on the factory floor around 11.50pm to see what our tasks were for that night. This could include :working on a production line, Packing product, wrapping product, work in distribution, helping other coworkers wrap product. My job varied just depended on what needed to be done first.
Finish at 8am
My co-workers were great we were a very close knit team always had fun on the job never a dull moment.
Hardest part of my job was the hours, was difficult getting used to but i does get better.
My most enjoyable part of the job was having the opportunity to work for such a famous worldwide company that everyone loves.
Pros
Great salary
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well paying for work done
confectioner (Former Employee) - Dunedin - 3 November 2014
the work is acceptable, some excellent friendly people to work with, some poor management but ok place to work, job security dwindling.
Pros
well paying
Cons
poor management, uncertainty of future employment
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Ask a question about working or interviewing at Mondelēz International. Our community is ready to answer.Ask a QuestionOverall rating
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Ratings by category
3.7 out of 5 stars for Work/Life Balance
3.9 out of 5 stars for Salary/Benefits
3.4 out of 5 stars for Job Security/Advancement
3.5 out of 5 stars for Management
3.7 out of 5 stars for Culture
Questions about Mondelēz International
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