Silver Fern Farms Employee Review
Great working environment
Get in to work at 3:00pm, get gear on, sharpen knives and ready on the chain at 3:30 sharp. Get 2 30min smokos and chain stop 12:00 normal night. Learned a lot of knife skills during my time, lamb and mutton boning shoulders, legs, loins etc. Learned how to enjoy working with close mates whilst also maintaining quality product/getting job done quickly. Management are good, know when to relax but also know when to kick you into line. Co-workers are like a family, good talk and productive in team environment. Hardest part of the job is the first month. Everything feels difficult as you are new, and have to adjust to the new working environment (body also hurts if you're not used to the intensity). Most enjoyable part of the job is the chillers, easy job and good break from the chain if you're sore.
Ratings by category
Good workout, make good friends
Strain on body, seasonal
This is a good place for teens to start out as I did helps you grow up, you make really good mates and get the best pay you'll ever get at 16 years old. High up Management could use some work on communication skills and how to treat their works though but other then that its a good place to work.
Make good mates, get good money
The bullying from management
Being in the sheep yards you get treated like rubbish no respect from the supervisors they don’t seem to care about you rather seem happy for the plant manager Would rather sit in his office and do nothing should be out there helping the guys with animals expects ya to know everything and if ya do one slight thing he will be against you and treat you like the enemy The yards needs complete overhaul and nothing is right for our safety
Going home after a shift
Going to work for the idiot