Silver Fern Farms Employee Review

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Productive workplace
Quality Assessor (Current Employee) –  Takapau13 November 2017
Our positions require us to verify the processes to ensure food safety at all times. When we are able to identify issues within the workplace that could hinder safety then having a negative impact on the productivity we bring this to the attention of higher management. so that we can determine where the sets back are and put in place solutions to boost qualtiy and productivity.
Pros
Customer feedback
Cons
bad attitudes from all staff across the board
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Get treated with no respect
Shed Hand (Current Employee) –  Pareora26 July 2019
Being in the sheep yards you get treated like rubbish no respect from the supervisors they don’t seem to care about you rather seem happy for the plant manager

Would rather sit in his office and do nothing should be out there helping the guys with animals expects ya to know everything and if ya do one slight thing he will be against you and treat you like the enemy

The yards needs complete overhaul and nothing is right for our safety
Pros
Going home after a shift
Cons
Going to work for the idiot
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Great work place for anyone and everyone
Labourer (Former Employee) –  Takapau6 May 2019
I worked here for almost two years and it was fantastic. I started on day shift but eventually got put on too night shift. I started off working on the digi and eventually worked my way around the room learning lots of different areas from packing to learning my knives.I was then allowed to be transferred to the slaughter board where I learnt more roles. The hardest part of the job was leaving amazing bosses and great people.
Pros
Multi Cultural
Cons
Seasonal
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Overall rating

3.9
Based on 102 reviews
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Ratings by category

3.6Work/Life Balance
3.8Salary/Benefits
3.4Job Security/Advancement
3.5Management
3.7Culture