Silver Fern Farms Employee Review

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Great work place for anyone and everyone
Labourer (Former Employee) –  Takapau6 May 2019
I worked here for almost two years and it was fantastic. I started on day shift but eventually got put on too night shift. I started off working on the digi and eventually worked my way around the room learning lots of different areas from packing to learning my knives.I was then allowed to be transferred to the slaughter board where I learnt more roles. The hardest part of the job was leaving amazing bosses and great people.
Pros
Multi Cultural
Cons
Seasonal
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Horrible company to work for
Labourer (Current Employee) –  Waitotara, Taranaki24 September 2019
Have worked in the meat industry for 32yrs for different company's.and I find working for silver ferns farms the most unpleasant experience I have had .the do not care about there workers at all!!
Pros
Nill
Cons
Treated like dirt
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Hardwork
Meat Processor (Current Employee) –  Hawera, Taranaki31 August 2019
It is hardwork and maybe not the top 3 dream job/lifestyle of choice but it does pay the bills. If I was 20 years younger, yes...very ideal. 7/10
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Overall rating

3.9
Based on 104 reviews
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Ratings by category

3.6Work/Life Balance
3.8Salary/Benefits
3.4Job Security/Advancement
3.4Management
3.7Culture