Bar Staff (Current Employee) – Christchurch, Canterbury – 14 March 2017
A typical day of work was always fun but busy. I always had something to do and the job required me to stay on top of my game and to think fast. I learnt how to pour drinks and definitely how to manage customers who were intoxicated. The management were amazing, they are always very nice and always tell you what you're meant to be doing and where you are meant to be. The hardest part of the job was handling customers who were intoxicated and being unruly. I loved the big team though, everyone is very nice and they always help you.
get to be part of a reliable team, free lunches, casual hours.
Working for different Cafes was enjoyable however could become stressful for a student as work shifts were varied and were offered at random. The jobs worked vary widely based on their location, staff, and demand, however, I most enjoy working alongside friendly staff and as a Barista.
This job is suitable as fill-in work however as a student I would prefer something more routine and in a fixed location.